I made the Hungry Girl Crazy Crumbly Super Yummy Coffee Cakes. They are any thing but super yummy. The recipe called for ¼ sugar free hazelnut syrup. It is way too much hazelnut. If I make this again I would only use two tablespoons. Another problem with this recipe is the crumble topping. It had more of a burned flavor to the crumble. Rather than putting it on top I think it would be smarter to gently fold the crumble mixture in.
If you want to try this recipe I would suggest making the modifications I listed above. Here is the link. http://www.hungry-girl.com/girls/biteoutdetails.php?isid=1211
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