Sunday, November 13, 2011

Buffalo Quesadilla

Buffalo Quesadillas make a great appetizer or meal. I used two giant tortillas that were not the easiest to flip or you can use four small tortillas.

Ingredients:
Two chicken breasts
Buffalo sauce
Blue cheese
Tortillas

Directions:
Slow cook the chicken covered with buffalo sauce. Should take about three hours or so. Shred the chicken and top with more buffalo sauce. Place one tortilla on the bottom of a fry pan. Top with the chicken and blue cheese to your liking. Flip once to brown both sides. Serve with blue cheese dressing and whatever toppings to your liking.



No comments:

Post a Comment